Food & water

 
 

Podcast: Global Health – holding industries accountable

Sharon Friel
Sharon Bessell
Arnagretta Hunter

Economics and finance | Australia

 

A third of global deaths are linked to a combination of climate change, the non-communicable disease epidemic, and four industry sectors: tobacco, ultra-processed food, fossil fuel, and alcohol.

Professor Sharon Friel joins Sharon Bessell and Arnagretta Hunter for a challenging conversation about the commercial determinants of health, and what can be done to save and improve lives.

You can listen here.

47 minute listen

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